Seafood lovers from Sydney to Dubbo will get a chance to hook some of the State’s world-class seafood at a series of free events thanks to the NSW Government’s Eat More NSW Seafood Grants Program. Deputy Premier and Minister for Regional NSW Paul Toole said the free events, to be held in Sydney, the Hawkesbury, Newcastle and regional parts of the state, including Bermagui, Ballina, Wallis Lakes and Coffs Harbour, will help put the State’s seafood industry on a plate.